Malted rye

Standard malt

It brings an intense, dry and spicy taste and it increases foam retention.

Colour °SRM : 3.5-4.5

EBC COLOR °Lovibond : 3.5-3.9

Flaveurs : Rye cake, spicy

Technical Sheet: Sheet Malted Rye- En.docx

Technical Sheet: Sheet Malted Rye Organic- En.docx