{"id":17609,"date":"2023-11-24T20:00:57","date_gmt":"2023-11-24T20:00:57","guid":{"rendered":"http:\/\/localhost:10102\/oat-flake-2\/"},"modified":"2026-04-08T14:12:14","modified_gmt":"2026-04-08T14:12:14","slug":"oat-flake-2","status":"publish","type":"page","link":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/","title":{"rendered":"Oat flake"},"content":{"rendered":"

[vc_row][vc_column][vc_empty_space height=”25px”][\/vc_column][\/vc_row][vc_row equal_height=”yes” background_type=”transparent” shift_y=”0″ z_index=”8″][vc_column width=”1\/2″][vc_column_text css_animation=”fadeIn” css=”.vc_custom_1767897819192{margin-bottom: 0px !important;}”]<\/p>\n

Oat flake<\/h1>\n

Flake<\/h3>\n

Large oat flakes are made with whole-grain oat kernels. Grain selection is carefully made requiring a disease-free uniform white oat. These grains are subsequently steamed in order to neutralize the lipolytic enzymes and put into flakes according to the required thickness. Their color must be cream and uniform, their flavor and smell must be appetizing.<\/p>\n

Color \u00b0SRM<\/strong> : cream colored<\/p>\n

COLOR ASBC \u00b0Lovibond<\/strong> : 11.8-2.4<\/p>\n

Flavours<\/strong> : Oatmeal[\/vc_column_text][\/vc_column][vc_column content_type=”block-media” content_placement=”middle” width=”1\/2″ background_type=”transparent” shift_x=”0″ shift_y=”0″ z_index=”31″ min_height=”500″ max_width=”100%”][vc_single_image image=”7116″ img_size=”full” full_width=”1″ opacity=”100″][\/vc_column][\/vc_row][vc_row equal_height=”” background_type=”image” background_color=”custom” background_img_lazyload=”1″ shift_y=”0″ z_index=”0″ background_custom_color=”#bb993d”][vc_column][vc_custom_heading text=”Want to try our products?” font_size=”40″ responsive=”yes” min_font_size=”18″ color=”white” font_weight=”700″][vc_button title=”Order your samples” font_weight=”400″ link=”url:https%3A%2F%2Fmalteriecauxlaflamme.com%2Fproduits%23contact|”][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_empty_space height=”25px”][\/vc_column][\/vc_row][vc_row equal_height=”yes” background_type=”transparent” shift_y=”0″ z_index=”8″][vc_column width=”1\/2″][vc_column_text css_animation=”fadeIn” css=”.vc_custom_1767897819192{margin-bottom: 0px !important;}”] Oat flake Flake Large oat flakes are made with whole-grain oat kernels. Grain selection is carefully made requiring a disease-free uniform white oat. These grains are subsequently steamed in order to neutralize the lipolytic enzymes and put into flakes according to the required thickness….<\/p>\n

Read more<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-17609","page","type-page","status-publish","hentry","entry","clearfix","entry-grid","entry-columns-default","entry-page-module-layout-standard","no-post-thumbnail","entry-page","entry-page-grid"],"yoast_head":"\nOat flake - Malterie CAUX LAFLAMME<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Oat flake - Malterie CAUX LAFLAMME\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][vc_empty_space height=”25px”][\/vc_column][\/vc_row][vc_row equal_height=”yes” background_type=”transparent” shift_y=”0″ z_index=”8″][vc_column width=”1\/2″][vc_column_text css_animation=”fadeIn” css=”.vc_custom_1767897819192{margin-bottom: 0px !important;}”] Oat flake Flake Large oat flakes are made with whole-grain oat kernels. Grain selection is carefully made requiring a disease-free uniform white oat. These grains are subsequently steamed in order to neutralize the lipolytic enzymes and put into flakes according to the required thickness....Read more\" \/>\n<meta property=\"og:url\" content=\"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Malterie CAUX LAFLAMME\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-08T14:12:14+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/oat-flake-2\\\/\",\"url\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/oat-flake-2\\\/\",\"name\":\"Oat flake - Malterie CAUX LAFLAMME\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/#website\"},\"datePublished\":\"2023-11-24T20:00:57+00:00\",\"dateModified\":\"2026-04-08T14:12:14+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/oat-flake-2\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/oat-flake-2\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/oat-flake-2\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Oat flake\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/#website\",\"url\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/\",\"name\":\"Malterie CAUX LAFLAMME\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/malteriecauxlaflamme.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Oat flake - Malterie CAUX LAFLAMME","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/","og_locale":"en_US","og_type":"article","og_title":"Oat flake - Malterie CAUX LAFLAMME","og_description":"[vc_row][vc_column][vc_empty_space height=”25px”][\/vc_column][\/vc_row][vc_row equal_height=”yes” background_type=”transparent” shift_y=”0″ z_index=”8″][vc_column width=”1\/2″][vc_column_text css_animation=”fadeIn” css=”.vc_custom_1767897819192{margin-bottom: 0px !important;}”] Oat flake Flake Large oat flakes are made with whole-grain oat kernels. Grain selection is carefully made requiring a disease-free uniform white oat. These grains are subsequently steamed in order to neutralize the lipolytic enzymes and put into flakes according to the required thickness....Read more","og_url":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/","og_site_name":"Malterie CAUX LAFLAMME","article_modified_time":"2026-04-08T14:12:14+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/","url":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/","name":"Oat flake - Malterie CAUX LAFLAMME","isPartOf":{"@id":"https:\/\/malteriecauxlaflamme.com\/#website"},"datePublished":"2023-11-24T20:00:57+00:00","dateModified":"2026-04-08T14:12:14+00:00","breadcrumb":{"@id":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/malteriecauxlaflamme.com\/en\/oat-flake-2\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/malteriecauxlaflamme.com\/en\/"},{"@type":"ListItem","position":2,"name":"Oat flake"}]},{"@type":"WebSite","@id":"https:\/\/malteriecauxlaflamme.com\/#website","url":"https:\/\/malteriecauxlaflamme.com\/","name":"Malterie CAUX LAFLAMME","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/malteriecauxlaflamme.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/pages\/17609","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/comments?post=17609"}],"version-history":[{"count":0,"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/pages\/17609\/revisions"}],"wp:attachment":[{"href":"https:\/\/malteriecauxlaflamme.com\/en\/wp-json\/wp\/v2\/media?parent=17609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}