Winter wheat

Description

The winter wheat comes from carefully selected varieties grown in Quebec, offering high quality and uniform grains. One of the batches is produced on the lands of the Caux Laflamme Farm, guaranteeing traceability and local know-how. This wheat is distinguished by its nutritional richness, protein content and versatility, ideal for bakery products, pasta, cereals and other food applications.

Flavours: Soft, cereals, malted