Pilsner Malt Caux-Laflamme
Base Malt
Our traditional pilsner is less processed than our classic pilsner, giving it more body, helping with foam retention, and having less DMS precursor presence.
COLOR ASBC °Lovibond : 1.5-2.0
Flavors : Bread, cereal, hay,
Fiche technique:
Fiche technique bio:
